{"id":119028,"date":"2023-12-12T00:08:50","date_gmt":"2023-12-12T05:08:50","guid":{"rendered":"https:\/\/savethewater.org\/?p=119028"},"modified":"2023-12-13T16:19:09","modified_gmt":"2023-12-13T21:19:09","slug":"forever-chemicals-implications-for-newly-found-compounds","status":"publish","type":"post","link":"https:\/\/savethewater.org\/forever-chemicals-implications-for-newly-found-compounds\/","title":{"rendered":"\u201cForever Chemicals\u201d: Implications for Newly Found Compounds"},"content":{"rendered":"
By Thu T. A. Nguyen, Publishing Associate: Researcher and Writer at Save the Water\u2122 | December 11, 2023<\/span><\/p>\n Unfortunately, per- and polyfluoroalkyl substances (PFAS) have become familiar to many of us. These chemicals have their names because they don\u2019t break down once released into the environment. They also negatively affect our health. For example, they have been associated with <\/span>high blood pressure, thyroid issues, and increased risk of cancer<\/span><\/a>.<\/span><\/p>\n Until October 2023, the US Environmental Protection Agency (EPA) recorded <\/span>over 14 thousand PFAS<\/span><\/a>. These substances have been used <\/span>since the 1940s<\/span><\/a> to make<\/span> oil-, water-, and heat-resistant products<\/span><\/a>. Many products are <\/span>everyday household objects<\/span><\/a>, such as <\/span>nonstick cookware, textiles<\/span><\/a> and <\/span>food packaging<\/span><\/a>. Due to its multiple applications, PFAS has been detected in drinking water <\/span>over the last two decades<\/span><\/a>. Therefore, these substances can enter our bodies.\u00a0 Currently, approximately <\/span>99% of Americans have PFAS in their blood<\/span><\/a>.<\/span><\/p>\n The statistics regarding the amount of PFAS in the environment can be overwhelming:<\/span><\/p>\n In a recent peer-reviewed article, <\/span>Dr. Erin S. Baker and colleagues<\/span><\/a> have used a new technique to find 36 known and 11 new \u201cforever chemicals.\u201d We know that tens of thousands of these chemicals exist, but only several hundred standards are available. The lack of chemical standards makes it difficult for PFAS to be identified and characterized. This could mean that <\/span>13 thousands more of these chemicals are yet to be noted<\/span><\/a>.<\/span><\/p>\n Unlike previous techniques, Dr. Baker\u2019s group used a method called ion mobility and mass spectrometry. This technique can separate small molecules, such as PFAS, <\/span>based on their size and shape.<\/span><\/a> This is in addition to their chemical characteristics. Thus, this allows them to see what previous research could not.<\/span><\/p>\n The discovery of new chemicals may seem alarming for many people. However, the fact that we can find new chemicals that already exist in our environment can be a good thing. It helps us better understand the effects of PFAS on human health and the environment. Among the substances found, only a <\/span>member of PFAS, called GenX<\/span><\/a>, is suspected to cause health issues. While<\/span> the American Chemistry Council states that most PFAS are safe<\/span><\/a>, we don\u2019t know much about many newly found substances. However, now that we can detect these substances in the environment, scientists have a way to study the characteristics of these chemicals.\u00a0<\/span><\/p>\n Moreover, this new detection method will improve PFAS regulations. Currently, manufacturers aren\u2019t required to publish <\/span>whether these substances exist in their products<\/span><\/a>. Even worse, <\/span>the EPA doesn\u2019t test for most \u201cforever substances.\u201d<\/span><\/a> The testing method that <\/span>scientists in Chapel Hill<\/span><\/a> use can detect as many chemicals as possible instead of only targeting known substances. As we can characterize more chemicals, we can make more standardized tests to gauge the amount of PFAS in our environment. Additionally, we can find out where these chemicals come from.\u00a0<\/span><\/p>\n Reading about \u201cforever chemicals\u201d may be overwhelming. However, the situation is not entirely hopeless. Some technologies, such as one developed by engineers in British Columbia, can help <\/span>reduce PFAS contamination in drinking water<\/span><\/a>.\u00a0<\/span><\/p>\nUnreported Forever Chemicals<\/b><\/h2>\n
\n
What Does the Identification of New Chemicals Mean for Us?<\/b><\/h2>\n
What Can You Do?<\/b><\/h2>\n